{"id":23,"date":"2015-10-14T02:57:56","date_gmt":"2015-10-14T02:57:56","guid":{"rendered":"http:\/\/indonesiazine.com\/?p=23"},"modified":"2015-10-29T00:17:48","modified_gmt":"2015-10-29T00:17:48","slug":"menemukan-keringat-dari-itik-1","status":"publish","type":"post","link":"https:\/\/indonesiazine.com\/index.php\/2015\/10\/14\/menemukan-keringat-dari-itik-1\/","title":{"rendered":"Menemukan Keringat Dari Itik #1"},"content":{"rendered":"<p><a href=\"http:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/ItikEdition1Cover.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-26 alignleft\" src=\"http:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/ItikEdition1Cover-214x300.jpg\" alt=\"Menemukan Keringat Dari Itik edition 1 cover\" width=\"214\" height=\"300\" srcset=\"https:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/ItikEdition1Cover-214x300.jpg 214w, https:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/ItikEdition1Cover-731x1024.jpg 731w, https:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/ItikEdition1Cover.jpg 1085w\" sizes=\"auto, (max-width: 214px) 100vw, 214px\" \/><\/a><em>Nasu Palekko<\/em>\u00a0is a signature dish of South Sulawesi. Find out how to make it in this first edition zine. It&#8217;s worth it just for the fold out cartoon conversation between a KFC chicken and a village duck.\u00a0<a href=\"http:\/\/indonesiazine.com\/wp-content\/uploads\/2015\/10\/Itik_1_Pinrang.pdf\">View and download this edition<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nNasu Palekko\u00a0is a signature dish of South Sulawesi. Find out how to make it in this first edition zine. It&#8217;s worth it just for the fold out cartoon conversation between a KFC&hellip;\n<\/div>\n<div class=\"link-more-container\"><a href=\"https:\/\/indonesiazine.com\/index.php\/2015\/10\/14\/menemukan-keringat-dari-itik-1\/\" class=\"link-more\" aria-label=\"Continue reading Menemukan Keringat Dari Itik #1\">Continue reading&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[4],"tags":[31,22,23,24,21,30,20,45,25,32],"class_list":["post-23","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-menemukankeringat","tag-cartoon","tag-food","tag-makanan","tag-makanan-khas","tag-nasu-palekko","tag-recipe","tag-sman11-unggulan-pinrang","tag-smanses","tag-sulawesi-selatan","tag-traditional-food","post_format-post-format-image","entry","entry-type-post"],"_links":{"self":[{"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/posts\/23","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/comments?post=23"}],"version-history":[{"count":7,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/posts\/23\/revisions"}],"predecessor-version":[{"id":64,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/posts\/23\/revisions\/64"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/media\/144"}],"wp:attachment":[{"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/media?parent=23"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/categories?post=23"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/indonesiazine.com\/index.php\/wp-json\/wp\/v2\/tags?post=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}